Drain the shrimps and pulse in the food processor until finely chopped. Stir-fry until whites are cooked and scrambled, about 1 minute. Cook, stirring constantly until heated through, about 2 minutes. Turn the heat to medium-low, then add the rice and stir-fry, breaking … Add remaining oil to wok, then add onion and ginger and stir-fry until softened (30 seconds to 1 minute). XO Sauce Fried Rice...all the HOMEMADE elements ️ | Marion's Kitchen - YouTube. Place in the fridge overnight. It is better to buy the more expensive larger dried shrimp. Add the prawns and cook for 5 minutes. Fried Rice w Seafood & XO Sauce (Mildly Spicy) This dish is served with a generous portion of prawns, squids and dried scallops, stir-fried with our special XO Sauce for … , are a very special ingredient in Chinese cooking. , When Mama Noi says make banana fritters...well 'yo, Who’s making these for their next Zoom party?! Add scallops, season with hua tiao wine and Lee Kum Kee premium light soy sauce to taste. Add the garlic mixture and cook for 3-5 minutes or until aromatic. Add the prawns and cook for 5 minutes. Add eggs and a dash of pepper and sugar to taste. Each product from The Marion’s Kitchen Food Company starts out life as a home recipe – created and cooked just as it should be. Set aside. The truffle paste comes along at the end and you have yourself a winning dish! The homemade bread recipe you can't mess up! Heat the oil in a wok over medium heat. Simmer for 15 minutes, stirring often, or until the mixture is dark and jammy. 5 mins. Pan-fried turnip cake with XO sauce is a quite well-known dim sum dish, but only some restaurants sell them. Fried Rice with XO Sauce (Fujian Fried Rice) Difficulty. Considering its unique and profound flavor, XO sauce will bring any dish to a whole new level. Return to the bowl. INGREDIENTS. Return to the bowl. Heat 2 tbsp oil in pan, until it starts to smoke slightly. 1 thick rasher (about 70g) smoked bacon, cut into thin strips, 6 small Asian red shallots, roughly chopped, 1 tsp good quality chilli powder, or to taste. Place in the fridge overnight. Place in the fridge overnight. Get this recipe on the next page >> I have been using XO Sauce for Chinese stir-fries, and recently I have also been using it in my fried rice for a more gourmet version of my usual egg fried rice.I love to cook fried rice once in a while as it is an easy and satisfying one-dish meal, great for clearing the fridge of any random leftover ingredients. Make sure the rice is evenly coated in the egg mixture. Pour 1 tablespoon of. Scallop Fried Rice with XO Sauce and Crispy Garlic This Scallop fried rice will blow your mind. Adjust seasonings with salt and black pepper. Add Shaoxing and cook for 30 seconds, then add XO sauce mixture and stir-fry for a … Crack eggs into a bowl and slide into hot oil in batches (2-3 at a time; be careful, hot oil will spit), then deep-fry, turning occasionally with a wok shovel or spatula, until … Serves 1 to 2. 20 mins. XO Sauce Truffle Fried Rice – XO酱松露炒饭. Saute chicken in 1 Tbsp. Reserve ½ cup of the scallop soaking water. Add garlic to the skillet and cook for 1-2 minutes. Lunar New Year Less Than 60 mins Pork Rice or Noodle Seafood Dinner Lunch Chinese Food. Pour in enough water to cover. Transfer scallops and liquid into a food processor and pulse. Add the garlic mixture and cook for 3-5 minutes or until aromatic. Pour in enough water to cover. Heat 2 tbsp oil in pan, sear and cook scallops until light brown. Heat 2 tbsp oil in … They don’t take away from each other flavors, but make each other even better. When we think of comfort food that’s easy and fuss-free, the fail-proof fried rice often comes to mind. Miscellaneous. Ingredients. Sprinkle with green onion and crab roe. Lightly beat 3 eggs with white pepper to taste, pour egg mixture cover cooked rice and mix well. Place the scallops and the prawns in separate bowls. Add the XO sauce and rice and toss together quickly over high heat. Briefly beat the egg whites, push the cooked rice mixture to the side of the skillet, and add the egg whites to the pan. Add the dressed Chinese broccoli and the gooey egg. Add the scallions and coriander, and stir and cook until well mixed. Stir in pre-cooked rice according to the instructions on the package, XO sauce, and fish sauce, breaking up clumps with a wooden spatula as you go along and tossing it with oil. Process the garlic, shallot and chilli a food processer until finely chopped. What You Will Need. Transfer scallops and liquid into a food processor and pulse until coarsely shredded. Fried Rice with Seafood & XO Sauce XO酱海鲜炒饭. Heat oil in a wok until 190°C. Add rice, seasoning mix and eggs. 2 /5 XO Octopus Ink Fried Rice, Fried Hokkaido Scallop. until coarsely shredded. Push to one side and add the remaining 1 tbsp oil. XO sauce … Add a pinch of salt to 2 eggs and beat them. Pour into a sterilised jar and store in the fridge. XO sauce and turnip cake are excellent match. Fried Rice with XO Sauce (Fujian Fried Rice) Copied to Clipboard! Add the XO sauce, stir briefly, and then add the rice. Then drain the scallops, leaving 2 tablespoons of the soaking water. Add the reserved soaking liquid, oyster and soy sauces, brown sugar, chilli powder and remaining tablespoon of Shaoxing. Pour into a sterilised jar and store in the fridge. Dish out and serve with garnishing. STEP 2. STEP 4 Heat the oil in a wok over medium heat. The Marion’s Kitchen range of food products is now available in the USA, Australia and New Zealand. When the rice is mostly broken up, add 1 Tbs of soy sauce and 2 Tbs of XO sauce and mix it in. We sear the scallops before frying the rice. return to the bowl. These are two easy stir fry recipes wtih XO sauce. Rice 350 g; They need to be soaked and/or steamed. Preparation. Cover and microwave for 3 minutes. It’s best to buy the larger ones available in herbal shops or specialty Asian stores. Add in the LKK XO sauce & LKK minced garlic, and once it’s fragrant toss the scallops in! 2 /5 XO Octopus Ink Fried Rice, Fried Hokkaido Scallop. Cook the bacon, stirring often, for 3 minutes or until starting to crisp. Cook the bacon, stirring often, for 3 minutes or until starting to crisp. Previous Next https://youtu.be/SJAT_5opNNA, Place the scallops and the prawns in separate bowls. All the ingredients used in the noodles and rice recipe are fairly common and easily accessible at the supermarkets. Toss in rice and fry until well combined. Mix in mince garlic and Lee Kum Kee XO sauce, continue to stir fry until fragrant. into each bowl. oil in a frying pan. 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